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Posts Tagged ‘Dead and Company’


It was midday and the stores on Haight Street were drowsily coming to life under a warming sun. A gaggle of skateboarders, ageing “heads”, dogs and guitars waited at the lights at Stanyan to cross over to Hippie Hill for an afternoon of music, marijuana and merriment.

We had just enjoyed a sumptuous lunch of chicken pesto, Greek chicken wraps and hummus plate at the Blue Front Café, (sadly, one of the many eateries that has subsequently closed), and were entering a brightly coloured establishment which had historically divested us of our holiday dollars more than any other over the previous two decades.

As we planted ourselves in the rear of the store to look for any new tie-dye shirts from Liquid Blue, the silence was broken by a chirpy Californian female voice.

“Hey, you guys, let me explain the layout in here for you. At this end you will find the Grateful Dead t-shirts, organised by size, while over here are my own designs…….”

It was clear that the woman was going to continue with this well-rehearsed speech for some time, and, of course, she was only trying to be helpful. But I have an aversion to being what I perceive as “stalked” in stores by staff when all I want to do is look for myself and ask questions if I have a need.

So, I interrupted her rather abruptly – for which I have since apologised on many occasions – explaining that for nearly twenty years we had been rummaging through her colourful stock, and left laden with t-shirts, dresses, badges, stickers and other paraphernalia.

Rather than being deterred by my rude riposte, she squealed at the news, thanking us for our custom (not service – that is generally reserved for the military) and asking us where we were from, a perfectly reasonable icebreaker if one were really needed. I explained that we were from England, that I had revered the Dead since the late sixties and had visited the store many times before. This triggered a discussion about our mutual love for the music and the city.

I mentioned that we were heading for the Great American Music Hall that evening to see Dark Star Orchestra, the band formed in Chicago that had been replicating entire Dead shows since 1997. Alicia, as she was called, was thrilled to hear and said “we’re going too, do you wanna hang out?” By “we” she had included her partner, Jerry (no, not that one) who was, at the time, the long term owner of the store.

Despite the presumption (at least to British ears) in the question we instantly accepted the offer, and as we left with Casey Jones and Alice in Wonderland tees, arranged to meet in the line outside the venue at 6pm.

Disembarking the 47 Muni, rather uncharitably dubbed by my wife the “stinky bus”, at Van Ness and O’Farrell, we strode excitedly along the two blocks to join a mercifully short line at the venue. Dead concerts past were recalled as the air reeked of pot and a lone, long haired man patrolled the street with a barely legible, but at least grammatically correct, “I need a miracle” message scrawled on a scrap of cardboard with a Sharpie.

Alicia and Jerry joined us ten minutes later and we made our way to the upper floor where we had booked tables, allowing a prime position leaning on the railing that overlooked the stage below. We could not have had a better view as we christened our new tie-dye outfits. The ticket price had included a meal from a limited menu. With Californian and English choices on offer, we all opted for the latter – fish and chips (the American version of several small fish pieces rather than the single, larger British version).

This was the second time we had seen Dark Star Orchestra, the first having been at the House of Blues in Las Vegas on the eve of my sixtieth birthday two years earlier, when they had played a show from the early nineties which my wife had struggled to embrace, leading her to abandon the show midway through the second set halfway through a characteristically lengthy Eyes of the World jam in favour of the penny slot machines on the Mandalay Bay casino floor. 

She had still not, at this stage, been fully converted to the Dead’s music, despite the fact that I had tried for thirty years to convince her of their greatness. She did, however, enjoy many of the earlier, shorter songs like Sugar Magnolia, Uncle John’s Band, Box of Rain and her favourite, Bertha.

I had been hoping that, being in San Francisco, they might play a Fillmore (West) concert on this evening, perhaps even from the run featured on the Live Dead album from 1969. And that, with some minor adaptations, is exactly what we got. I was beside myself, and my wife was happy too.

Mid way through the first set they announced that they were being joined by a special guest – Grateful Dead rhythm guitarist Bob Weir! He jammed with the band on St. Stephen and sang one of his signature cowboy songs, Me and My Uncle. The following year Bob similarly “gate crashed” Steve Earle’s set at Hardly Strictly Bluegrass in 2016. And more than a decade later, during which he had headlined Dead and Company, Wolf Brothers and countless other musical projects, and at the age of seventy eight, he shows little sign of putting himself out to pasture.

Sam Cutler, former manager of both the Dead and the Rolling Stones, spoke to the audience between sets when, naturally, I bought a t-shirt from the merchandise table, an item of clothing I reprised to lead guitarist Jeff Matson’s delight at the band’s concert at Shepherd’s Bush Empire in London in September 2022.

The concert continued past midnight. It had been a special evening, we had bonded with Alicia and Jerry, forging a friendship that continued to flourish and which led to us staying at their home with them in Petaluma on a number of occasions, attending concerts, Giants and 49ers games and meals together as well as them (separately) visiting the UK and all of us, including their two children, Aiden (Alicia’s by a previous marriage) and Ely (their own son) meeting up subsequently in Chicago.

As the Covid-19 pandemic caused a hiatus in our physical connection, we met up on Zoom on a weekly basis as they prepared to go for a morning cycle and we cooked our Sunday dinner! We even danced to favourite Dead songs when the conversation, as it did rarely, lagged.

The story of our relationship has subsequently taken several dramatic and unexpected turns, which I will address on another occasion.

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Continuing the theme of following recommendations from friends who had visited New Orleans before, we took breakfast on our final full day in town at the legendary Brennan’s restaurant on Royal Street. It had undergone a huge renovation in 2014 and been restored to its former 1940s glory.

And a delightful experience it was. Southern hospitality was taken to a new level as we were greeted and served by what was described as a “team” of servers, all of whom could not do enough for us. Moreover, they were dazzled by the details of our road trip.

Although you might not have guessed it from his appearance (a smart suit took the place of a tie-dye shirt), the Maitre D’ was a Deadhead and had seen many of the Dead and Company concerts on their recent summer tour. We agreed that whilst John Mayer was not Jerry Garcia, he was a great interpreter of the music and an amazing blues guitarist.

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The beautiful decor and attentive service were matched by the outstanding food (I had a delicious eggs benedict) and the best coffee we had drunk so far.

As we walked back towards Canal Street we stumbled across the Magnolia Praline Company premises, a vibrant and enticing emporium selling hot sauces and pralines. The murals that adorned the walls were as entertaining as the samples of their produce were mouthwatering.

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We were so enamoured of the hot sauce samples that I posted a photograph of a couple of bottles on Facebook. This led to an order from a restaurant owner in our hometown of Folkestone! Whilst I was only too pleased to buy the two bottles, I did wonder how many t-shirts I would not now be able to purchase because of the increase in weight of our baggage on our return home (only joking, Fiona!).

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But enough of food (for now at least).

The primary objective of the day was to ride the three main streetcar lines, both to experience this quaint and old-fashioned mode of travel (we love riding the cars in San Francisco), and to see other parts of the city at little cost and without wearing ourselves out.

We purchased our “Jazzy Passes” (what a great name) for the exorbitant (sic) cost of $3 each for the day and boarded the Canal Street car bound for City Park.

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Given that they tend to move in a sedate fashion, streetcars nowadays are viewed more as tourist attractions than a way of getting quickly from A to B. But they are redolent of a slower, more graceful age.

They also invariably provide the theatre for some of both the most humorous and unpleasant examples of human behaviour. Our streetcar was no exception as an elderly man contrived to fall through one of the seats, necessitating a visit from a clearly disgruntled driver who insisted, on putting it back together herself.

The fact that New Orleans is technically below sea level, and that deep digging is not permitted in some areas, people are usually buried above ground rather than below. A visit to the city would not, therefore, be complete without a visit to one of the extraordinary cemeteries found throughout.

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The Canal Street car brought us to the Cypress Grove cemetery which we wandered around for an hour. The images here are just a sample of the many stunning tombs, large and small, that inhabited the park. Unfortunately, the spectacular St Louis cemetery appeared to be closed.

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On our return to the city, we had an iced coffee in Starbuck’s in the Sheraton hotel lobby before searching for the nearest St Charles Streetcar which would transport us to the Garden District.

Unlike the Canal Street cars, which ran every couple of minutes, it was immediately apparent that this was a more infrequent service. It was twenty minutes before we were able to board, along with around thirty other people. Fortunately, we managed to get seats. With each succeeding stop, more passengers got on, rendering it a slow and uncomfortable journey to Washington Avenue when we squeezed ourselves through the hordes to get off.

We had had our fill of cemeteries for one day, so decided to walk back to our hotel (a punishing journey in the heat) rather than pay a visit to the famous Lafayette Cemetery that lay in front of us.

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The Garden District, which was developed in 1832 on the Livaudais Plantation, extends over much of the city and was founded by the settlers who built houses and commercial properties here.  Wealthy bankers, merchants and planters built grand mansions surrounding by luxuriant gardens.

As we strolled along this avenue of extravagance and opulence, I could not help feeling a pang of uneasiness that these gorgeous buildings had been in many cases created by slave labour. It would not be the first or last time that this response would, if only momentarily, overcome me on this trip.

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After packing we went out again at 7pm, intending to take the Riverfront Streetcar to the French Quarter. The drizzle that had characterised much of our stay in New Orleans had returned to annoy us again. At least we managed to get under cover for the twenty minute wait for our car.

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And then, as we approached Toulouse Street, only half way on our journey, the driver informed us that, due to some filming going up ahead, we would have to leave the streetcar.

We had planned to eat at the House of Blues on Bourbon Street, but en route we passed, or rather didn’t pass, BB King’s Blues Club, which had been another friend’s recommendation.

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We arrived shortly before the first band ended their set. We sat upstairs with a passable view of the stage as the second band entertained us with a mix of soul and funk. Catfish and shrimp, accompanied by two cocktails, was our final and tasty meal in New Orleans.

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Our first visit to the city was now effectively over. Whilst we had crammed as much was we could into our three days and four nights, there was still much to see and experience. Most great cities need at least a week even to begin to embrace their heart and soul.

We will be back!

But for now, the road beckoned!

 

 

 

 

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