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Posts Tagged ‘Sierra Nevada Pale Ale’


From the days of the Gold Rush and Barbary Coast, and through the last century when celebrated local columnist, Herb Caen, could be found perched on his favourite stool at the Washington Square Bar & Grill or Gold Dust Lounge, San Francisco has been a notorious drinking town. 

For nearly thirty years we have frequented a lot of bars in the City, but one in particular continues to beckon every time we touch down at SFO.

A few groggy steps across Jack Kerouac Alley from the equally legendary City Lights booksellers, we had first crossed the threshold of Vesuvio Café on the final night of our first visit in 1995. Emerging from the nearby Stinking Rose restaurant where they “season our garlic with food” (and wine for that matter), we were parched.

Almost anywhere that sold alcohol would have been welcome.

But this was no ordinary bar.

It gave the appearance of having changed little since the days it was the epicentre of the Beat Generation. The walls were festooned with artworks, photographs and newspaper cuttings of celebrated visitors. Free cultural leaflets and magazines lay scattered on every available surface.

After a show or dinner, this became the place to conclude an evening’s entertainment. Equally, following an afternoon shopping expedition from Union Square through Chinatown to North Beach, it was the natural place to relax. Initially, we would sit downstairs at one of the glass topped tables, preferably at the one with the slatted wicker chair that became increasingly rickety over the ensuing years.

The return visit from the quirky gents toilet in the cellar allowed me to tip my imaginary hat to Dylan and Ginsberg in the photo of them at the top of the staircase.

In later years, we headed for the table in the alcove upstairs beneath the large framed photograph of James Joyce – perfect for people watching and following live Giants action on one of the small televisions above the bar.

Hot days would demand beer (Sierra Nevada Pale Ale or Sam Adams), but especially during the evening, gin and tonics were called for in advance of walking back along Montgomery Street towards Market and journeys back to apartments in Hayes Valley, NOPA, Noe Valley and Bernal Heights, by Muni, taxi, or more latterly Uber.

One seemingly ordinary incident on a quiet Tuesday afternoon in April ten years ago sums up Vesuvio’s appeal.

Two balding young men in hooped t-shirts and navy blue shorts planted their bulky backpacks on the sidewalk while they searched for their I.D. to gain entry. The doorman, in tweed jacket and brown corduroy pants, lounging on a chair that looked like it might cave in under him at any moment, gave them a cursory, but professional, glance, took a heavy drag of his cigarette, and waved them in.

As they threw their swag down on the first seats inside, and took large quaffs of their Amstel beer, one said:

“This is the place, man. We’re home bro”.

As I sit now upstairs at a table overlooking the alley, I occasionally avert my eyes from the Giants game in Colorado to observe an elderly tour guide, with frayed satchel over her shoulder, halting on the corner to recount the night Jack Kerouac spent in the bar when he was meant to be joining Lawrence Ferlinghetti at Big Sur. His small coterie of Japanese students, however, giggle and snap enthusiastically away at the bare bottomed woman sign above the door.

Yes, I was home too.

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After an all too brief week in the area last year, we landed back in the southern San Francisco neighbourhood of Noe Valley yesterday. Well, we didn’t actually land here – that was further south still at San Francisco International Airport, but I’m sure you know what I mean.

After the frustrations of recent flight delays to both San Francisco and Las Vegas, our journey went astonishingly well. But it started ominously as, alone of all flights out of Heathrow that morning, we were delayed by an accident on the M25 motorway which halted the progress of Virgin Atlantic cabin crew. Which begs the question: why was no other airline company affected?

But never mind. We took off fifty minutes late, but with a remarkably short flight time, touched down at San Francisco International Airport fifteen minutes early. The twenty minute wait to collect our luggage afforded us ample time to contemplate, fresh from stories of friends experiencing hours in line at other American airports, the anticipated horrors of actually getting into the country through U.S. Immigration, especially, as there had been significant cuts to staffing in the service in recent months.  

We needn’t have worried. The entire process – waiting in line, one last, frantic check of our customs declaration form, having our photographs and hand prints taken, and explaining what we planned to do whilst in the country – took less than ten minutes!

And the Eurasian guy who saw us was chatty, friendly and intrigued by both our love affair with SF and also the fact that we waited 30 years before getting married, and then doing it in Vegas! I think the story would have been repeated over a beer with his mates later that evening.

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A short taxi ride brought us to our spacious apartment an hour and a half after landing, and we were quaffing Sierra Nevada Pale Ales and Coors Lights in the Valley Tavern on 24th Street less than an hour after that. A typical American sports bar – voluminously stacked shelves behind the bar and lighting provided by around a dozen TV sets all showing the (Indiana) Pacers and (Miami) Heat NBA play-off game. After a shop for essentials at the 24th Street Wholefoods market we settled down for a plate of pasta and bottle of wine, followed by some mellow Jerry Garcia licks on the ipod as we struggled to stay awake (no reflection on Jerry, mind).
It was a little too cool by now to take advantage of our outside deck with views of Bernal Heights to the east and Diamond Heights to the west. Forecast is for bright, largely sunny weather for the duration with temperatures varying between the lower sixties and early eighties.
Despite, as ever, gaining minimal sleep on the plane, I needed only six hours sleep before rising at 4.30am to await the sunrise over Bernal Heights – and sate my craving for peanut butter granola and sourdough toast (though not at the same time). The cloud cover, however, and the fact that the sun was hidden by the hillside anyway, rendered this an uninspiring event. But I’m sure there will be more spectacular mornings to come. 

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